Content block block-countyoc-page-title
Content block block-countyoc-content
Technology
Technology Factsheet
Technology Needs Project Proposal for Electronic Health Record
The 30-day public comment period ended on February 10, 2012
Executive Summary
Needs…
Foodborne Illness and Illness Prevention
Learn More About Foodborne Illness
CDC estimates that each year 48 million people get sick from a foodborne illness, 128,000 are hospitalized, and 3,000 die.
Foodborne illness (Food…
Archive
Community Services & Supports Archive Community Program PlanningFiscal Year FundingMeetingsProgress ReportPrudent ReserveThree Year Plan Community Program PlanningCSS Community Program…
Mobile Food Trucks and Carts
Information for Vendors on Permits, Renewals, Documents and Inspections Required, and Location Requirements WHAT is a Mobile Food Facility? California has TWO categories…
Clinical Services
Clinical Services is responsible for monitoring the incidence of reportable communicable diseases in the community; preventing communicable diseases and promoting disease prevention; and…
HCA Business Plan
The Health Care Agency Business Plan provides an overview of the many programs and services that are provided for children, adults, and seniors to improve the health of the community. The plan…
Food Facility Health Permit
Orange County Environmental Health is the enforcement agency that issues permits which authorize a person to operate a food facility or cottage food operation within Orange County.
What is a Food…
Community Services Support Plan
MHSA Funded Services
Updates
MHSA FY 2010/11 Annual Update-Final
MHSA FY 2010/11 Annual Update (draft)
State Links
Community Services and Supports State homepage